Share Pumpkin, Feta and pine nut quiches via browser; Comments. I went for a healthier recipe with wholemeal flour which was still really tasty and nice and buttery. Preheat oven to 375°. Bring spring asparagus on board with butternut pumpkin and unite the flavours with chunks of salty feta. For a healthy snack, or a light meal, these veggie packed quiches are ideal. In a large bowl, whisk eggs, pumpkin and milk until blended. This pumpkin and spinach quiche is perfect for a seasonal breakfast or weeknight dinner! Pumpkin and feta quiche. I simplify natural living for busy mums. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Pumpkin feta quiche","author":{"@type":"Person","name":"Recipe adapted from The Goomeri Pumpkin Festival Cookbook"},"datePublished":"2019-09-18","recipeYield":1,"image":["https:\/\/www.clairekcreations.com\/wp-content\/uploads\/2019\/09\/Pumpkin-and-feta-quiche-399x600-320x320.jpg","https:\/\/www.clairekcreations.com\/wp-content\/uploads\/2019\/09\/Pumpkin-and-feta-quiche-399x600-320x240.jpg","https:\/\/www.clairekcreations.com\/wp-content\/uploads\/2019\/09\/Pumpkin-and-feta-quiche-399x600-320x180.jpg","https:\/\/www.clairekcreations.com\/wp-content\/uploads\/2019\/09\/Pumpkin-and-feta-quiche-399x600.jpg"],"prepTime":"PT1H","cookTime":"PT1H","performTime":"PT1H","totalTime":"PT2H","recipeIngredient":["\u00bd cup wholemeal self-raising flour","\u00bd cup wholemeal plain flour","125g (1\/2 c) butter","1 egg yolk","2 tsp lemon juice","1 tbsp olive oil","\u00bd an onion, diced","100g (3.5oz) pumpkin, cooked in cubes","180g (12.5oz) feta, crumbled","\u2154 cup cream","1 tsp basil pesto or finely chopped basil","3 free-range eggs"],"recipeInstructions":[{"@type":"HowToStep","text":"Place the flour in a medium bowl and use your fingers to rub the butter through until the mixture resembles fine bread crumbs. Please try again. Butternut, Kale & Feta Quiche. 2 cloves garlic, peeled and finely diced. Don’t miss out. ","position":1,"name":"Place the flour in a medium bowl and...","url":"https:\/\/www.clairekcreations.com\/pumpkin-and-feta-quiche\/#mv_create_614_1"},{"@type":"HowToStep","text":"Add the egg yolk and lemon juice and mix to form a dough. Grab your free Wholefood Snacks eBook below & click here for more about me. Pour over the milk mixture, and cover loosely with aluminium foil. Your email address will not be published. It’s also a great vehicle for leftover roasted or steamed veggies from last night’s dinner. Cut 600g pumpkin into 1cm cubes. That’s a beautiful looking quiche, Claire. ","position":7,"name":"Press the dough into the tin and trim...","url":"https:\/\/www.clairekcreations.com\/pumpkin-and-feta-quiche\/#mv_create_614_7"},{"@type":"HowToStep","text":"Prick the base all over with a fork. Add spinach and shallots and cook, continuously stirring, until spinach is wilted, then remove from the heat and set aside (this should take less than 2 minutes). So with my lack of experience on trick or treating and carving jack-o’-lanterns, I decided to write about the one thing I know slightly better: pumpkin. Our 28 Day Weight Loss Challenge is a family-friendly, breastfeeding-safe program designed FOR MUMS to help them tackle their health and lose the baby weight. ","position":12,"name":"Heat the oil in a medium frying pan...","url":"https:\/\/www.clairekcreations.com\/pumpkin-and-feta-quiche\/#mv_create_614_12"},{"@type":"HowToStep","text":"In a medium bowl, combine all the filling ingredients then spread into the pastry. Grease and line a 30x10cm loose-bottom quiche dish. Gently stir in the spring onions, grated cheddar and crumbled feta and season well. Don't forget to check your email and click on the link to simplify your dinner times. Or if you’re me you’ll end up eating the quiche for breakfast because it’s eggs and egg is a breakfast food. The “Mediterranean pumpkin, feta & mint quiche” recipe that I share with you today is not only a Stir in the spinach. Bake in the oven at 180C for 25-30 minutes until it has just set in the middle. You might need to check. Place the pumpkin, bacon, spring onions, cheddar and feta in a 24 cm round ovenproof baking dish lined with baking paper. Preheat the oven to 350 degrees F. Heat the butter in a medium saute pan over medium heat. If you've never roasted pumpkin before, here's how. Add the water one spoon at a time and pulse until large crumbs of dough form. HEATING INSTRUCTIONS We recommend that our savouries are best reheated in the oven. Join millions of mums and take control of your body and life. Roasted Pumpkin Quiche Recipe with Fetta and Sage - Woolworths Fresh Ideas - YouTube. The original recipe had some sautéed bacon in it which I left out only because I was way too lazy to go out for one ingredient. Panfry onion until … Then be sure to check out our 28 Day Weight Loss Challenge. Heat the oil in a medium frying pan and saute the onion until soft. From the taste you could swear you’d bitten into a delicious pumpkin and feta quiche… Asparagus, Pumpkin and Feta Crustless Quiche | vegetarian | gluten free The seasons combine in this easy to make, healthy crustless quiche! Add some caramelized onions, walnuts, and you’ve got the best vegetarian seasonal quiche… Add the egg yolk and lemon juice and mix to form a dough. ","url":"https:\/\/www.clairekcreations.com\/pumpkin-and-feta-quiche\/#mv_create_614_11"},{"@type":"HowToStep","text":"Heat the oil in a medium frying pan and saute the onion until soft. I’m Claire. You won't miss the meat and it's extra tasty with hazelnuts. Whip the eggs together with the crème fraîche, pepper, salt and parsley. ","position":2,"name":"Add the egg yolk and lemon juice and...","url":"https:\/\/www.clairekcreations.com\/pumpkin-and-feta-quiche\/#mv_create_614_2"},{"@type":"HowToStep","text":"Shape it into a ball then press to a disc, wrap in plastic wrap and refrigerate for at least 30 minutes. Timings can vary … ","position":9,"name":"Cover with a sheet of baking paper and...","url":"https:\/\/www.clairekcreations.com\/pumpkin-and-feta-quiche\/#mv_create_614_9"},{"@type":"HowToStep","text":"Bake for 10 minutes then remove the weights and bake a further 10 minutes. Pumpkin, Spinach and Feta Quiche. We love egg based meals on the 28 Day Weight Loss Challenge as the protein keeps you fuller for longer (plus they taste great). Dice butter and mix quickly with flour and water until the ingredients stick together and form a firm dough. In a jug whisk together the eggs and milk and season with salt and pepper. Sprinkle the chopped parsley over the top and arrange the cubes of feta cheese evenly over the top of the quiche too. Let stand 15 minutes before cutting. I’m not a huge bacon eater, but love the flavour in my quiches. Quiche base. Well, for those of you who might already have visited France, quiche … Yes it is the same concept as spana-kopita (spinach pie) and tyro-pita (cheese pie). mom93821 said; 23 Apr 2018 7:32 pm; I love this pine nuts twist quiche recipe. https://searchingforspice.com/creamy-pumpkin-spinach-and-feta-quiche Pita means pie and can be sweet or savory, although they are usually savory. This pita is fairly simple. ","url":"https:\/\/www.clairekcreations.com\/pumpkin-and-feta-quiche\/#mv_create_614_5"},{"@type":"HowToStep","text":"Flour the bench and roll out the dough to about 3mm thick and long and wide enough to cover the tin. Gently fold in the feta and the pumpkin. Reply. To find out more on the 28 Day Weight Loss Challenge click here. 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